Whiskey Sour - Ingredients: 2 ounces bourbon 3/4 ounce lemon juice, freshly squeezed; 1/2 ounce simple syrup; 1/2 ounce egg white (optional); Garnish: Orange Peels.; Preparation Method: 1. Add bourbon, lemon juice, simple syrup and egg white, if using, to a shaker, and dry-shake for 30 seconds without ice. 2. Add ice and shake again for 15–20 seconds, until well-chilled. 3.Strain into a rocks glass over fresh ice, or into a coupe without ice. 4.Garnish with orange peels
Mojito: * Ingredients: * 2 oz rum * 1 oz fresh lime juice * 3/4 oz simple syrup * 6-8 fresh mint leaves * Soda water * Method: 1. In a glass, muddle mint leaves with lime juice and simple syrup. 2. Fill the glass with ice. 3. Add rum and stir well. 4. Top with soda water. 5. Garnish with a sprig of mint.
Martini: * Ingredients: * 2 oz gin or vodka * 1/2 oz dry vermouth (optional for a dry martini) * Ice * Lemon twist or olive for garnish * Method: 1. Fill a mixing glass or shaker with ice. 2. Pour gin (or vodka) and vermouth into the glass. 3. Stir or shake well until chilled. 4. Strain into a chilled martini glass. 5. Garnish with a lemon twist or olive.